Honey Ginger Shrimp

2 tablespoons oil 1 tablespoon red pepper flakes 1 teaspoon chopped garlic 1/4 onion, chopped 1 teaspoon ground ginger 2 teaspoons RFC Hawaiian Tropical Honey 1 pound medium shrimp, peeled and deveined 1/2 teaspoon salt and pepper 1. Heat oil in skillet over medium heat. 2. Add red pepper flakes